This is a Blog covering Gary's wine tasting experiences, in his travels, various London wine societies, tasting events and private functions. It is also the official Blog of the Chelsea and Fulham Wine Society.
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Zeyssolff Fines Bulles aux Epices a Pains d'Epices de l'Oncle Hansi, Alsace nv
Tasted 30/12/2010 with Sara, Peter and John, 12% ABV. n/a UK (private import), ca. €12. Tight creamy mouse, gingery on the nose – some said like ginger snaps! Good balance but a rather short finish. Based on their regular Cremant d'Alsace, this is 100% Pinot Noir grapes with added ginger as a 'seasonal drink'. Interesting – some said a novelty wine but it's better than that. Drink now, 15/20